Zucchini Noodle Recipe

Here is a simple, yet tasty recipe that will help you stay on track! Replacing your pasta with zucchini noodles will not only minimize your glycemic impact, reduce your caloric intake as well as your carb intake, but it’s also very delicious! Try it out and tell us what you think.

Ingredients: 
5 spiralized zucchini
1 rotisserie chicken shredded 
Fresh mozzarella
Fresh basil
1 8oz can tomato sauce
1 16oz can diced tomatoes
2 cups grape tomatoes halved
2 Cloves garlic minced
1 Tb olive oil
1 Tbsp Italian seasoning
1/2 cup Balsamic vinegar

Directions: 
Add olive oil and garlic, sauté for 30 seconds add tomato sauce, diced tomatoes, Italian seasoning, 1 cup halved grape tomatoes, basil, chicken and let simmer covered for 5 minutes stirring occasionally. While cooking add balsamic vinegar to small sauce pan and let reduce. Add zucchini noodles to tomato mixture stir and let cook for 3 minutes. Add fresh mozzarella, remaining grape tomatoes, fresh basil and top with balsamic. reduction. Enjoy!

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